| dc.contributor.author | Ecotourism Kenya | |
| dc.date.accessioned | 2021-04-29T15:58:44Z | |
| dc.date.available | 2021-04-29T15:58:44Z | |
| dc.date.issued | 2021-02-05 | |
| dc.identifier.uri | https://ecotourismkenya.org/ecobytes/ | |
| dc.identifier.uri | http://tcmih.ku.ac.ke/handle/123456789/170 | |
| dc.description | This is an article, published by Ecotourism Kenya on ways hotels can reduce their impact on the environment. | en_US |
| dc.description.abstract | The question of the way to reduce your hotel’s impact on the environment may be a hot button issue today, but in all honesty the argument over whether "going green" should really be a priority for the hospitality industry is over. With numerous options on the table, it can seem overwhelming but it doesn’t have to be though. It is a priority for a number of reasons, which include: customer loyalty, cost savings, and most importantly, environmental impact. From an environmental perspective, going green can be one of the ways accommodations can reduce their impact on the environment | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Ecotourism Kenya | en_US |
| dc.relation.ispartofseries | Eco byte;Vol 2021_02_05 | |
| dc.subject | Hotels | en_US |
| dc.subject | Environment | en_US |
| dc.title | Ways Hotels Can Reduce their Impact on the Environment | en_US |
| dc.type | Article | en_US |